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Gallery
four-layered cake
Kale Pesto Sauce - Baby Kale Blend, Chicken, Goat Cheese, Caramelized Onion Jam, Balsamic Syrup, Tomato, Mozzarella
shrimp scampi: Vegetables in Scampi
NY Strip Steak with zucchini and corn with a side of baked potato
Artisan BLT. Parmesan Grilled Vienna Bread, Bacon, Lettuce, Tomato, Bacon Aioli and a side of fresh cut Parmesan/Romano fries
brussels sprouts with mixed vegetables
pizza with black olives, green peppers and pepperoni toppings
goat cheese: House orange brandy marmalade or marinara sauce
Handwrapped Mozzarella Rolls with marinara drizzled on top
18oz Ribeye with assorted vegetables
Kale Pesto Salmon, Brown Rice, Quinoa, Goat Cheese, Baby Kale, Tomatoes, Balsamic Glaze
Park Sampler: 6 Wings / 2 Mozz Rolls / 6 BBQ Ribs
Fish Fry: House French Fries - or Potato Pancakes, Cole Slaw and Salted Marble Rye
a slice of cake
Pesto Crusted Salmon with Garlic Mashed Potatoes and veggies
Baked Fish Fry: House French Fries - or Potato Pancakes, Cole Slaw and Salted Marble Rye
scallops and shrimp on top of fettuccini pasta with a cream sauce
two drinks in glasses with sandra's on the park logo above
scallops on top of quinoa with a side of carrots
fried fish with tartar sauce, fries, and veggies
Ossobucco on top of mashed potatoes with a side of assorted vegetables
fried fish with tartar sauce, fries, and veggies with a lemon wedge
Grilled Walleye with Shrimp & Zesty Home Made Pico De Gallo: Shrimp sautéed in White Wine and Garlic, Brown Rice, Pico De Gallo as Vegetable
slice of carrot cake
slice of chocolate cake
Bacon Wrapped Scallops. Fettuccine and Vodka Sauce
barbeque ribs, steak, baked potato with sour cream on the side and veggies
cheesecake
a slice of cake
Coconut Shrimp. Brown Rice and Quinoa with Sweet Chili Citrus Sauce